Dinner at the Duck

When:
October 12, 2013 @ 6:30 pm – 10:00 pm
Where:
Fat Duck Inn
527 Catherine Street
Walla Walla, WA 99362
USA
Cost:
$75.00 not including tax and gratuity
Contact:
Cynthia Koby509-526-3825E-mail

A five course dinner created by our own Chef Rich Koby. Chef Koby uses as many seasonal and local products as possible, showcasing the bounty of the Walla Walla Valley. Reservations are required.

Call Cynthia to save your spot at the table or with any questions you might have.

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